Sunday, 8 April 2012

The Paschal Lamb - Easter Sunday, April 8th 2012

Happy Easter everyone!

I owe you lots of dinner photos, been odd sort of time here, but I will work backwards so please bear with me..

But today, we have trimmed lamb cutlets with vichy carrots, spring greens and mashed potatoes and a spiced rosehip gravy. Delicious!

Lamb Cutlets with vichy carrots, greens, mashed potatoes and spiced rosehip gravy

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