Lynne's Dinners

Blimey, that was a hot June! I'm a wimp when it comes to hot weather, I stay inside in the cool, only going into the garden in the ear...

A totally unexpected treat: Bob nipped over to Sainsbury's to get a loaf of bread and some milk, and came back with smoked cod for break...

Back in the day, you couldn't get a low carb sausage for love nor money. If you found one, it was dry, tasteless, lacking in everything ...

I find I am eating a lot of salads. By which I suppose I mean the easiest option, when faced with a limited selection of green vegetables ...

Delicious little poussin, such a tender wee baby. I roasted him in butter and tarragon, cut him in half (one for me, one for him) and doused...

Yummy lamb kebabs. My favourite for a sunny day! I usually interleave the cubes of lamb with onions and red and yellow peppers, but I'...

I love samphire for it's bright, salty flavour, perfect for bringout out the flavour of a delicious fish like sea bass. This meal, too...

Well, hello!  I've decided to start posting my dinners again, as I have just started on a new eating regime. I am Intermittent Fast...

I love, love, love chicken and avocado. Creamy smooth avos and deliciously juicy chicken thighs. I am perhaps not as enamoured of quin...